Our Menus
Lunch
Ala Carte
Sunday Menu
Desserts & Liqueurs
Children's Menu
Drinks
Wine
Date Night
Party
Christmas Party Menu
Lunch Menu
Small Plates – 3 for £15.00
Plaice Goujons/Brie Wedges (V)/Buffalo Cauliflower Wings/Chicken
Liver Pate/Fresh bread with olive oil and balsamic (Ve)/Mixed olives (Ve)
BBQ Pork Ribs/Calamari, lemon mayonnaise/Garlic Bread (£1.50 –
supplement for cheese)
LUNCH MENU
(MONDAY TO SATURDAY)
12:00 PM – 5:00 PM
ANY MAIN COURSE FOR £15.95
ADDITIONAL £6.00 FOR ANY STARTER OR DESSERT
STARTER
(V) Soup of The Day served with fresh Bread and Butter
(V) (VE) Tomato and Pepper Bruschetta, Balsamic Glaze
(V) Buffalo Cauliflower wings
MAIN COURSE
5oz Rump Steak Baguette, Choice of Chunky Chips or Skinny Fries,
Fried Onions, Peppercorn Sauce – (£3.50 steak supplement)
Scampi and Chips, with Tartare Sauce
Cheddar Burger, choice of Chunky Chips or Skinny Fries
Marinated Cajun Chicken Burger, with Cheddar Cheese, choice of
Chunky Chips or Skinny Fries
(V) Veggie Burger with Cheddar Cheese, (Can be made vegan on request)
5oz Rump Steak, Served with Chunky Chips or Skinny Fries, and Sugar Snaps –
(£3.50 steak supplement)
(Green peppercorn, Mushroom Diane or Stilton Cheese Sauce – (£3.95 supplement)
Grilled Cajun Chicken Breast, Choice of Chunky Chips or Skinny Fries, served with a Mixed Leaf Salad.
DESSERT
Warm Chocolate Brownie (scoop of ice cream or pouring cream – £1)
Selection of Sorbet/Ice Cream (2 Scoops)
Profiteroles dusted with Icing Sugar served with a Chocolate and
Caramel dipping sauce
FOOD ALLERGIES AND INTOLERANCES
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens).
FISH, POUTLRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
(V)Vegetarian Option, (VE) Vegan Option, (N) Contains Nuts, (*) Mild (**) Hot
A discretionary service charge of 10% will be added to tables of 6 or more.
Menu prices and items are subject to change without prior notice.
Ala Carte Menu
Served all day Monday to Sunday
While you wait
Mixed Olives 4.95
Garlic Bread (add cheese 1.50) 6.00
Warm Ciabatta, Olive Oil & Balsamic 6.00
STARTER
(V) Soup of The Day 8.00
Fresh bread and butter, vegan on request
Garlic and Herb Prawns 8.95
Toasted crostini, parsley, garlic butter
Calamari 9.95
Salt and pepper seasoned squid, herb mayo
(V)Stilton Mushrooms 8.95
Sourdough, stilton cheese and cream sauce
Half BBQ Pork Ribs 9.95
(Full rack and a side + 10.00)
(V)Tomato Bruschetta 7.95
Toasted sourdough, green pesto
(V)Goats Cheese Salad 9.95
Roast peppers, tomato and balsamic
Chicken Liver Pate 8.95
Sourdough, chutney
(V)House Nachos (to share + 3.00) 6.95
Salsa, sour cream, guacamole,
cheddar cheese sauce, jalapenos
cheddar cheese sauce, jalapenos
The 1573 Steak Experience
ALL OF OUR MEAT AND STEAKS ARE SUPPLIED BY OWEN TAYLOR (AWARD WINNING BUTCHER)
All Steaks are cooked on a gas griddle and some charring of the outside of the Steak will always occur.
All Steaks served with Seasoned Roast Mushroom, Grilled Tomato, Garlic Butter
and a choice of Skinny Fries, Chunky Chips or Sautéed Thyme New Potatoes
Add Surf & Turf option with 4 Cajun Prawns £4.95
All Steaks are cooked on a gas griddle and some charring of the outside of the Steak will always occur.
All Steaks served with Seasoned Roast Mushroom, Grilled Tomato, Garlic Butter
and a choice of Skinny Fries, Chunky Chips or Sautéed Thyme New Potatoes
Add Surf & Turf option with 4 Cajun Prawns £4.95
Sirloin Steak 8oz 32.95
(This cut is from the centre section of the short loin, which consistently produces great flavour and texture)
Ribeye Steak 10oz 29.95
(With its high fat content, this cut is juicy, tender, with more marbling and an intense flavour from the eye of fat)
Medallions of Prime Beef Fillet Steak 8oz 37.95
(This is the most tender cut and all fat is trimmed)
1573 Classic Mixed Grill 35.95
5oz Gammon, Lincolnshire Sausage, 2oz Medallion Steak,
5oz Rump Steak, Half Chicken Breast
IN A BUN
Cheddar Beef Burger 17.95
with Cheddar Cheese, Green Salad, choice of Chunky Chips or Skinny Fries
Marinated Cajun Chicken Burger 17.95
with Cheddar Cheese, Green Salad, choice of Chunky Chips or Skinny Fries
Garden Burger 15.95
Plant based Pea Protein Patty, Green Salad, choice of Chunky Chips or Skinny Fries
From the Land & Sea
Pan Roast Chicken Supreme 20.50
Herb mash, roast carrots, roast onion, red wine gravy
Slow Roast Lamb Shank 26.95
Herb mash, sauteed cabbage, roast onion, red wine gravy
Pan Roasted Salmon 25.95
Leeks, sauteed potatoes, lemon garlic butter
Pan Roasted Seabass 25.95
Leeks, sauteed potatoes, lemon garlic butter
Cod and Chips 20.95
Green salad, chunky chips, tartare sauce
Mussels and Fries 25.95
White wine, garlic, parsley, cream, lemon
Herb mash, roast carrots, roast onion, red wine gravy
Slow Roast Lamb Shank 26.95
Herb mash, sauteed cabbage, roast onion, red wine gravy
Pan Roasted Salmon 25.95
Leeks, sauteed potatoes, lemon garlic butter
Pan Roasted Seabass 25.95
Leeks, sauteed potatoes, lemon garlic butter
Cod and Chips 20.95
Green salad, chunky chips, tartare sauce
Mussels and Fries 25.95
White wine, garlic, parsley, cream, lemon
From The Garden
V)Wild Mushrooms Risotto 15.95
Close cup, porcini, wine cap mushrooms, truffle oil
(V)Cauliflower Wings 15.95
Mixed salad, sweet chilli, chunky chips
(V)Cajun Paneer Skewers 16.95
Honey, peppers, onions, mushrooms, chunky chips, green
salad, tomato salsa
(V)Classic Caesar Salad (add Chicken + 5.00) 17.00
Croutons, anchovies, parmesan, lettuce, dressing
Close cup, porcini, wine cap mushrooms, truffle oil
(V)Cauliflower Wings 15.95
Mixed salad, sweet chilli, chunky chips
(V)Cajun Paneer Skewers 16.95
Honey, peppers, onions, mushrooms, chunky chips, green
salad, tomato salsa
(V)Classic Caesar Salad (add Chicken + 5.00) 17.00
Croutons, anchovies, parmesan, lettuce, dressing
SIDES 4.95
Onion Rings
Seasonal Veg
Garlic Mushrooms
Herb Mash
Mixed Olives
Side Salad
SAUCES 3.95
Peppercorn
Mushroom Diane
Stilton Cheese
Red Wine Gravy
Garlic Butter 2.95
Sweet/Hot Chilli 1.95
For large bookings, we offer exclusive hire packages.
Please contact our team for more details on 0116 251 6879
or email us on info@fifteenseventythree.com.
For more offers and menus, please follow our social media and visit our website on www.fifteenseventythree.com
All Day Sunday Menu
The 1573 Experience
(ALL OF OUR MEAT AND STEAKS ARE SUPPLIED BY OWEN TAYLOR
(AWARD WINNING BUTCHER)
STARTER
(Ve) Soup of the Day 8.00
Fresh Bread and Butter, Vegan on request
Goat’s Cheese Salad 9.95
Roasted Med Veg, Balsamic Glaze
(V) Fresh Bread & Seasoned Olives 8.00
with an Olive Oil Dip
Chicken Liver Pate 8.95
Brioche, Chutney
Tomato & Pepper Bruschetta 7.95
Toasted Bread with Balsamic Glaze
House Nachos (to share + 3.00) 6.95
Salsa, Sour Cream, Guacamole, Cheddar Cheese, Jalapenos
SUNDAY ROASTS
Served with Crispy Roast Potatoes, Yorkshire Puddings,
Sage, Onion and Sausage Meat Stuffing, Cabbage, Honey Roasted Carrots,
Parsnips, Cauliflower, Red Wine Gravy.
Topside Roast Beef 18.95
Roast Chicken Supreme 21.95
Slow Roast Lamb Shank 26.95
(V)Beetroot and Cumin Wellington 15.95
MAINS
All steaks are cooked on a gas griddle, resulting in some exterior charring. Please inform your server if you prefer a different cooking style
All Steaks served with Seasoned Roast Mushroom, Grilled Tomatoes
and a choice of Skinny Fries, Chunky Chips or Sautéed Thyme New Potatoes
Surf and Turf option with 3 Cajun Prawns add £4.95
Sirloin Steak 8oz 32.95
(This cut is from the centre section of the short loin, which consistently produces great flavour and texture)
Ribeye Steak 10oz 29.95
(With its high fat content, this cut is juicy, tender, with more marbling and an intense flavour from the eye of fat)
Medallions of Prime Beef Fillet Steak 10oz 37.95
(This is the most tender cut and all fat is trimmed)
Cheddar Beef Burger 17.95
Cheddar Cheese, Green Salad, choice of Chunky Chips or Skinny Fries
Marinated Cajun Chicken Burger 17.95
Cheddar Cheese, Green Salad, choice of Chunky Chips or Skinny Fries
Garden Burger 15.95
Plant Based Pea Protein Patty, Green Salad, Chunky Chips or Skinny Fries
Cod and Chips 20.95
Green Salad, Chunky Chips, Tartare Sauce
Classic Caesar Salad (add Chicken + 5.00) 17.00
Croutons, Anchovies, Parmesan, Lettuce, Dressing
Wild Mushrooms Risotto 15.95
Close Cup, Porcini, Wine Cap Mushrooms, Truffle Oil
SIDES 4.95
Onion Rings
Seasonal Veg
Garlic Mushrooms
Chunky / Skinny Fries / Herb Mash
Mixed Olives
Side Salad
SAUCES 3.95
Peppercorn
Mushroom Diane
Stilton Cheese
Red Wine Gravy
Garlic Butter 2.95
Sweet/Hot Chilli 1.95
Food Allergies and Intolerances:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
FISH, POUTLRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
Menu prices and items are subject to change without prior notice.
A discretionary service charge of 10% will be added to your bill.
Desserts & Liqueurs Menu
Desserts
(V) (A) Warm Chocolate Brownie Cake served
with Amaretto Ice Cream £8.50
(V) Mango and Passionfruit Cheesecake served with Mango Sorbet £8.50
(V) Sticky Toffee Pudding served with Toffee Sauce and Custard £8.50
Selection of Ice Cream and Sorbets £8.50 (3 scoops)
(V) Vanilla, Strawberry and Chocolate Ice Cream
(VE) (GF) Lemon, Mango and Blackcurrant Sorbet
(V) Profiteroles dusted with Icing Sugar served with a Chocolate and Caramel dipping sauce £8.50
Spirits & Liqueurs
(All served in 25ml measures unless stated)
Courvoisier VS £6.25
Courvoisier XO £11.00
Ruby Cockburn’s Port £5.00 (50ml)
Glenfiddich 12yr Single Malt £6.75
Jameson’s £6.25
Jack Daniels £5.75
Amaretto £5.25
Baileys (50ml) £6.50
Cointreau £5.00
Tia Maria £5.50
White Sambuca £5.00
Tequila £5.50
Coffee
(All Coffees are available decaffeinated by request)
Espresso Single £3.00
Espresso Double £3.50
Americano £3.00
Cappuccino £3.50
Caffe Latte £3.50
Caffe Mocha £4.00
Macchiato £3.25
Hot Drinks
Hot Chocolate £3.50
English Breakfast Pot of Tea £3.00
Earl Grey Tea £3.00
Herbal Tea Selection £3.00
Liqueur Coffee
(All served with a 25ml measure)
Calypso Coffee (Tia Maria) £6.75
Irish Coffee (Jameson’s) £6.75
Italian Coffee (Amaretto) £6.75
Jamaican Coffee (Malibu) £6.75
Ladies Coffee (Baileys) £6.75
French Coffee (Cointreau) £6.95
Royal Coffee (Brandy) £6.95
Russian Coffee (Vodka) £6.75
FOOD ALLERGIES AND INTOLERANCES:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
FISH, POULTRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
A discretionary service charge of 10% will be added to table of 4 or more.
Menu prices and items are subject to change without prior notice.
Children’s Menu
Children’s Menu
£8.95
5oz Rump Steak with Chunky Chips or Skinny Fries and Salad
Fish Fingers with Chunky Chips or Skinny Fries and Salad
Grilled Chicken Breast with Chunky Chips
or Skinny Fries and Salad
Vegetable Burger with Chunky Chips or Skinny Fries and Salad
Sausages with Chunky Chips or Skinny Fries and Salad
Desserts
2 Scoops of Vanilla Ice Cream
with Caramel Sauce £4.95
Chocolate Brownie with a Scoop
of Vanilla Ice Cream £4.95
Children’s Menu available to Children aged 10 and under
FOOD ALLERGIES AND INTOLERANCES:
Before you order your food and drinks, please speak to our staff
if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
FISH, POULTRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
A discretionary service charge of 10% will be added to table of 6 or more.
Menu prices and items are subject to change without prior notice
Drinks Menu
House Spirits (25ml) | SGL | DBL |
Vodka 37.5% | £5.75 | £9.50 |
Dark Rum 40% | £5.75 | £9.50 |
Spiced Rum 35% | £5.75 | £9.50 |
Bacardi White Rum 37.5% Whiskey 40% | £5.75 £5.95 | £9.50 £9.80 |
Premium Spirits (25ml) | ABV% | SGL |
Kraken Rum | 40% | £6.75 |
Grey Goose | 40% | £7.50 |
Jameson’s | 40% | £7.00 |
Glenfiddich 12 years | 40% | £7.50 |
Draught Beer | ABV% | Price |
San Miguel Pint | 5% | £6.75 |
San Miguel Half Pint | 5% | £3.75 |
Poretti Pint | 4.8% | £6.95 |
Poretti Half Pint | 4.8% | £3.95 |
Poretti Carafe | 4.8% | £12.50 |
Bottle Beers | ABV% | Price |
Peroni (330ml) | 5.1% | £5.00 |
Estrella (330ml) | 5% | £4.75 |
Budweiser (330ml) | 5% | £4.75 |
Green King IPA (500ml) | 3.6% | £7.50 |
Old Speckled Hen (500ml) | 5% | £7.50 |
Peroni Libera (Non-alcoholic) | £4.75 | |
Fruit Cider (500ml) | 4% | £7.50 |
Bulmer’s Original (500ml) | 4.5% | £7.50 |
Liqueurs, Brandy & Cognac (25ml) | ABV% | Price |
Amaretto | 28% | £6.00 |
Archers | 18% | £5.95 |
Baileys (50ml) | 17% | £7.00 |
Cointreau | 40% | £5.75 |
Courvoisier VS | 40% | £7.00 |
Chambord | 16.5% | £6.00 |
Pimm’s (50ml) | 25% | £7.25 |
Malibu | 21% | £6.00 |
Martini Dry (50ml) | 15% | £7.25 |
Southern Comfort | 35% | £6.25 |
Tia Maria | 20% | £6.25 |
Carbonated Soft Drinks | Price | |
Coca Cola | £4.25 | |
Diet Coke | £3.95 | |
Coke Zero | £3.95 | |
Red Bull (50ml) | £3.95 | |
Appletiser (275ml) | £3.95 | |
Fanta | £3.95 | |
Sprite J20 Orange and Passionfruit (275ml) | £3.95 £3.75 | |
Juices | Price |
Orange/Apple/Cranberry/Pineapple | £3.75 |
Cordial | Price |
Lime/Blackcurrant/Elderflower/Orange | £1.75 |
Mixers | Price |
Tonic water (200ml) | £3.25 |
Slim Line Tonic Water (200ml) | £3.25 |
Ginger Ale (200ml) | £3.25 |
Elderflower Tonic (200ml) | £3.25 |
Ginger Beer (200ml) | £3.25 |
Water | Price |
Still and Sparkling (330ml) | £3.75 |
Still and Sparkling (750ml) | £6.00 |
1573 Cocktails £11.00
(Happy Hours – 2 for £14)
(Mon – Fri 12 – 7/Sat 12 – 5/ Sun 12 – 7)
(Available for groups up to 6 people
(Must be the same cocktail for the offer to be valid)
Only Available for Tables Up to 6 People
Teacher’s Pet
Gin, Apple Juice, Elderflower.
Jamaican Spice
Malibu, Passion Fruit & Pineapple.
Sex on the “Grill”
Vodka, Archers, Orange & Cranberry.
Amaretto Sour
Amaretto, Pineapple, Lime & Angostura . Bitters.
‘A’ Star Martini
Vodka, Vanilla & Passion Fruit.
’The Summer Bully’ Mocktail – £6.50
Orange, Apple, Lemonade & Grenadine.
Gin Menu
Hendrick’s 41.4% | £8.95
Fresh notes of cucumber with juniper, oak, a touch of citrus and vanilla. Recommended Mixer – Elderflower Tonic, Cucumber Garnish
Bombay Sapphire 40.0% | £8.95
World famous Gin contains 10 hand selected botanicals from exotic locations around the world. Touch of juniper, citrus and – hints of spice Recommended Mixer – Indian Tonic, Lime Garnish
Monkey 47 premium 47.0% | £9.95
A Premium Gin made from 47 botanicals. A robust and powerful gin with plenty of spice, fruit and herb flavors. It’s very well structured, and difficult to unpick but a citrus fresh start segues into pine and wood notes for a drying finish. Recommended Mixer – Indian Tonic, Lime Garnish
Warner Edwards Rhubarb 40.0% | £8.95
Tangy rhubarb is the star of the show, supported by a spicy blend of juniper, black pepper and cardamom. Recommended Mixer – Indian Tonic or Fever Tree Ginger Ale, Orange Garnish
Gordon’s Pink 37.5% | £8.95
Light sweetness of fresh red fruits, with a bite of juniper and coriander underneath. Lingering zesty notes of fresh raspberry go on and on. Recommended Mixer – Indian Tonic, Strawberry Garnish
Boe Violet 41.5% | £8.95
An award-winning Gin! Hugely floral, with classic citrus-forwards notes cutting through cleanly. Recommended Mixer – Mediterranean Tonic, Blueberry Garnish
ALLERGIES AND INTOLERANCES:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
Menu prices and items are subject to change without prior notice.
PRE-PAYMENT MAY BE REQUESTED FROM OUTDOOR TABLES.
Wine Menu
White Wines
Wines | 175ml | 250ml | bottle |
OCARINA SAUVIGNON BLANC | £6.95 | £9.95 | £26.95 |
MARQUÉS DE ALFAMEN CHARDONNAY | £6.95 | £9.95 | £26.95 |
PONTE PINOT GRIGIO | £7.50 | £10.95 | £28.95 |
INVINITI SAUVIGNON BLANC | £10.50 | £14.50 | £39.95 |
Rosé Wines
| Wines | 175ml | 250ml | bottle |
PONTE PINOT GRIGIO ROSÉ | £6.95 | £9.95 | £26.95 |
CANYON ROAD WHITE ZINFANDEL | £6.95 | £9.95 | £26.95 |
Red Wines
Wines | 175ml | 250ml | bottle |
C OCARINA MERLOT | £7.50 | £10.50 | £27.95 |
Argentina | £7.95 | £10.95 | £29.95 |
MEDIEVO RIOJA RESERVA | £8.50 | £11.95 | £32.95 |
VITTI PRIMITIVO | £10.95 | £15.50 | £42.95 |
Malbec and Rioja are the perfect match with our steaks, go for Rioja if you like a fuller body and Malbec for a more medium body. Something rather special would be Vitti Primitivo which is a wonderful partner with red meat dishes.
Sparkling & Prosecco
Wines | 175ml | bottle |
ZIMOR PROSECCO | £8.95 | £29.95 |
1573 CHAMPAGNE |
| £59.00 |
White Wines
DRY, CRISP AND FRUITY WHITE
Food Pairing: These are delicately flavoured, dry wines driven by a racy acidity.
Ideally these wines are paired with fish dishes, light salads, and tomato based dishes.
LA VIVIENDA VERDEJO MACABEO
175ml – £5.80 | 250ml – £7.95 | bottle – £22.95
Vino de la Tierra, Spain
SAN GIORGIO PINOT GRIGIO
175ml – £6.40 | 250ml – £8.85 | bottle – £25.95
Veneto, Italy vegetarian
ZESTY, HERBACEOUS & AROMATIC WHITE
Food Pairing: These are unoaked, zesty, intense and more eclectic wines. Paired with more complex meals; aromatic and sweeter styles are wonderful with spicier dishes.
SILVER MYN SAUVIGNON BLANC
175ml – £6.20 | 250ml – £8.55 | bottle – £24.95
Stellenbosch, South Africa vegetarian
BABICH MARLBOROUGH SAUVIGNON BLANC
175ml – £7.70 | 250ml – £10.80 | bottle – £32.95
Marlborough, New Zealand
MED TO FULL BODIED, RIPE WHITE
Food Pairing: Fuller, richer wine often with oak are great when paired with spicier,
richer dishes and marry well with butter and creamier sauces.
MIOPASSO APASSIMENTO GRILLO
175ml – £7.00 | 250ml – £9.75 | bottle – £28.95
Sicily, Italy vegan
Rosé Wines
Food Pairing: Rosés can range from being very dry to very sweet and this is the key
to partnering. Counter spicy heat with sweeter wines; drier styles are great all rounders.
LA VIVIENDA TEMPRANILLO ROSE 175ml – £5.80 | 250ml – £7.95 | bottle – £22.95
Vino de la Tierra, Spain
ROSE SAN GIORGIO PINOT GRIGIO
175ml – £5.80 | 250ml – £7.95 | bottle – £22.95
Veneto, Italy vegetarian
PINK ORCHID WHITE ZINFANDEL
175ml – £6.00 | 250ml – £8.25 | bottle – £23.95
California
Sparkling
Food Pairing: Bubbles, a classically wonderful mouth cleansing aperitif and
The choice for the discerning diner when pairing with fish dishes. They are also
a great counterbalance for aromatic and spicy meals.
ONE 4 ONE PROSECCO DOC single serve Bottle – £8.45
Italy vegan
LA FORNARINA PROSECCO DOC EXTRA DRY Bottle – £26.95
Treviso, Italy
LA FORNARINA PROSECCO ROSE Bottle – £28.95
Treviso, Italy
JULES FERAUD CHAMPAGNE Bottle – £49.95
France vegan
Signature Cocktails all £9.95
Grey Goose le Fiz:
Grey Goose Vodka, lime, Elderflower
Sparkling Amaretto:
Prosecco and amaretto
Kir Peche:
Prosecco and peach snapps
Cham ‘bord’ pagne:
Prosecco and raspberry liquor
The 1573:
Prosecco, cognac, angostura bitters, lemon, sugar syrup
Red Wines
SOFT, FRUITY OR FINER RED
Food Pairing: Softly structured with silky rounded, soft red fruit and good freshness.
Pair with tomato-based sauces, vegetable based dishes, chicken dishes, game and pork
LA VIVIENDA TEMPRANILLO
175ml – £5.80 | 250ml – £7.95 | bottle – £22.95
Vino de la Tierra, Spain
MIOPASSO NERO D’AVOLA
175ml – £6.20 | 250ml – £8.55 | bottle – £24.95
Sicily, Italy vegetarian
SPICY, MORE INTENSE MEDIUM BODIED RED
Food Pairing: With a naturally peppery edge and warming red & black fruit flavours these wines pair with a wide selection of rare to medium cooked beef and lamb dishes. Great to turn up the heat on spicier dishes.
SILVER MYN MERLOT, CAB S, CAB FRANC
175ml – £6.20 | 250ml – £8.55 | bottle – £24.95
Stellenbosch, South Africa vegetarian
RAMON BILBAO CRIANZA
175ml – £7.00 | 250ml – £9.75 | bottle – £28.95
Rioja, Spain vegan
RICH, CONCENTRATED OR OAKED FULL BODIED RED
Food Pairing: These wines have weight, complexity and may offer a powerful elegance.
Pair with full-flavoured dishes, stews, and well cooked beef dishes.
PASSO DEL CARDINALE PRIMITIVO
175ml – £7.00 | 250ml – £9.75 | bottle – £28.95
Puglia, Italy vegetarian
SEPTIMA OBRA MALBEC
175ml – £7.20 | 250ml – £10.05 | bottle – £29.95
Mendoza, Argentina vegetarian
Steak and Wine: The Power of Pairing
Wine is one of the most nuanced and complex products that we consume. But it is only when we pair with it with food does it really come to life!
COOKED RARE TO MED-RARE:
The steaks here are still bloody on the inside to varying shades of reds to pink. The inner edges should be light brown, to just charred. Juicy yet fatty with some coolness to warm in the centre.
MIOPASSO APASSIMENTO GRILLO 75CL
MIOPASSO NERO D’AVOLA 75CL
RAMON BILBAO CRIANZA 75CL
COOKED MEDIUM TO WELL DONE:
These steaks will have little red in it. There may be the slightest of a pink tinge at the very middle of your steak or be brown throughout. There will be charring on either side with a consistent cooked texture throughout, while still locking in the juices and flavour. Well done steaks are a little tougher to chew than steaks cooked to other levels.
MIOPASSO APASSIMENTO GRILLO 75CL
PASSO DEL CARDINALE PRIMITIVO 75CL
SEPTIMA OBRA MALBEC 75CL
Date Night Set Menu
(Three courses from £35.95)
(Fridays from 15:00)
STARTER
Barbecued Half Rack of Baby Pork Spare Ribs
(VE) Red Pepper and Tomato Bruschetta Balsamic glaze
(V) Trio of Grilled Halloumi and Tomato Salsa served on crunchy Pesto Bread
(VE)Buffalo Cauliflower Wings
Chicken Liver Parfait, Brioche, Chutney
MAIN COURSES
Steaks served with seasoned Mushrooms, grilled Tomatoes
and a choice of Chunky Chips or Roasted Thyme New Potatoes
Sirloin Steak 8oz (extra £7.00)
(This cut is from the centre section of the short loin, which consistently produces great flavour and texture)
Ribeye Steak 10oz (extra £5.00)
(With its high fat content, this cut is juicy, tender, with more marbling and an intense flavour from the eye of fat)
1573 Classic Mixed Grill (extra £10.00)
5oz Gammon, Lincolnshire Sausage, 2oz medallion steak, 5oz Rump Steak and a half Chicken Breast served with, Roast Onion, Chunky chips
Pan Roasted Salmon
Leeks, Sauteed Potatoes, Lemon Garlic Butter
Pan Roast Chicken Supreme
Herb Mash, Roast Carrots, Roast Onion, Red Wine Gravy
(V) Grilled Honey and Cajun Paneer skewers
Peppers, Red Onion and Mushroom
served with a choice of Fragrant Rice or Chunky Chips and Homemade Salsa
(VE) Mixed Wild Mushroom Risotto
Close cup, porcini, wine cap mushrooms with truffle oil
DESSERT
(V) (A) Warm Chocolate Brownie
Amaretto Ice Cream
(V) Mango and Passionfruit Cheesecake
Mango Sorbet
(V) Sticky Toffee Pudding
Toffee Sauce and Custard
(V) Profiteroles
Chocolate and Caramel dipping sauce
(V) Ice Cream and Sorbets
(3 scoops)
(V) Vanilla, Strawberry and Chocolate Ice Cream
(VE) (GF) Lemon, Mango and Blackcurrant sorbet
Three sides for £10
Chunky Chips/Skinny Fries
Seasoned Onion Rings
Sautéed Thyme and Pesto New Potatoes
Garlic Mushrooms
Seasonal Roasted Vegetables
Mixed Leaf Side Salad
Seasoned Olives
SAUCES
(A)1573 Red Wine Gravy £3.95 (A) Mushroom Diane £3.95
(A) Creamy Green Peppercorn £3.95 Stilton Cheese Creamy Sauce £3.95
Garlic Butter £2.95 /Sweet Chilli Sauce £1.95 / Hot Chilli Sauce**£1.95
FOOD ALLERGIES AND INTOLERANCES:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
FISH, POULTRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
A discretionary service charge of 10% will be added to your table.
Menu items are subject to change
Party Menu
1573 Party Menu
Three Course Set Menu £37.95
Two Course Set Menu £32.95
STARTER
(V) Soup of the day, served with fresh Bread
(V) Mixed Mushrooms sautéed in a light Stilton Cheese Cream sauce
and served on a toasted Bread
Half BBQ Pork Ribs
Deep fried seasoned and Flour dusted Calamari, Lemon And Herb Mayonnaise
Chicken Liver Parfait, Brioche, Pickled Grapes
House Nachos, Salsa, Sour Cream, Guacamole, Cheddar Cheese, Jalapenos
(V) Garlic Bread and Parsley Slices
MAIN COURSES
Pan Roast Chicken Supreme, Herb Mash, Roast Carrots, Roast Onion, Red Wine Gravy
Pan Roasted Salmon, Leeks, Sauteed Potatoes, Lemon Garlic Butter
Pan Roasted Salmon, Leeks, Sauteed Potatoes, Lemon Garlic Butter
8oz Sirloin Steak served with Mushroom, Grilled Tomato, Salad Garnish and Chunky Chips (Supp £5.00)
Medallions of Prime Beef Fillet Steak 8oz served with seasoned Mushrooms, Grilled Tomato,
Salad Garnish, Chunky Chips (Supp £10.00)
All Steaks are cooked on a gas griddle and some charring of the outside of the Steak will always occur.
Please let your server know if you would like your steak cooked differently,
sauces are available as side orders
Seasoned Grilled Cajun Spiced Chicken Breast served with Chips and Salad Garnish
Scampi and Chips, Tartare Sauce
Classic Chicken Caesar Salad, Croutons, Anchovies, Parmesan, Lettuce, Dressing
(V) Grilled Honey and Cajun Paneer, Peppers, Red Onion and Mushroom Skewers
served with Chunky Chips and Homemade Salsa
Wild Mushrooms Risotto, Close Cup, Porcini, Wine Cap Mushrooms, Truffle Oil
Optional Side Orders from £4.95
Chunky Chips / Skinny Fries / Seasoned Onion Rings /
Side Salad / Garlic Mushrooms / Herb Mash / Seasonal Vegetables / Mixed Olives
DESSERT
(V, A) Warm Chocolate Brownie served with Amaretto Ice Cream
(V) Mango Cheesecake with Mango Sorbet
(V) Profiteroles dusted with Icing Sugar served with a Chocolate and Caramel dipping sauce
Sticky Toffee Pudding with warm custard
Food Allergies and Intolerances:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
FISH, POUTLRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
A discretionary service charge of 10% will be added to tables of 4 or more.
Festive Party Menu 2024
2 Course £34.95 ~ 3 Course £39.95
(Available from 21st November – 24th December)
STARTER
(V) (VE) Roasted Pumpkin Soup with fresh bread
(V) Baked Camembert, Onion Chutney
Lime, Coriander and Chilli Prawns
(V)Stilton Mushrooms on Sourdough
Barbecued Half Rack of Baby Pork Ribs
Chicken Liver Pate
MAINS COURSE
(A) Christmas Turkey
Sage and Onion Stuffing, Pigs in Blankets, Seasonal Veg, Roast Potatoes, Cranberry Sauce
(A) Slow Roasted Lamb Shank + £5.00
Herb Mash, Braised Cabbage, Red Wine Gravy
Classic Cod and Chips
(A) Mussels
Cooked in wine and Cream, served with Fries
(VE) Mixed Wild Mushroom Risotto
Close Cup, Porcini, Wine Cap Mushrooms with Truffle Oil
Steaks served with Seasoned Mushrooms, Grilled Tomato, Garlic Butter
and a choice of Chunky Chips or Roasted Thyme New Potatoes
ON THE GRILL
8oz Sirloin +£5.50 supplement
From the centre section of the short loin, which consistently produces great flavour and texture.
10oz Medallions of Prime Beef Fillet Steak +£10 supplement
This is the most tender cut, and all fat is trimmed.
Classic 1573 Cheese Burger
Cajun Chicken Burger
DESSERT
(V, A) Warm Chocolate Brownie
(Gluten free option available)
(N, V) Traditional Christmas Pudding
Served with Custard (Gluten free option available)
Profiteroles
Dusted with Icing Sugar served with Chocolate Sauce
SIDES 4.95
Chunky Chips
Onion Rings
Seasoned Olives
Herb Mash
Pigs in Blankets
Rosemary Roasted Potatoes
Side Salad
SAUCES 3.95
Creamy Peppercorn
Mushroom Diane
Stilton Cheese
Red Wine Gravy
Garlic Butter
Food Allergies and Intolerances:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
(V) Vegetarian Option, (VE) Vegan Option, (N) Contains Nuts, (*) Mild (**) Hot
FISH, POUTLRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL
Menu prices and items are subject to change without prior notice.
A discretionary service charge of 10% will be added to your table.
Menu will be served on pre order only and with £10 pp deposit.
T&C’S APPLY
Christmas Party Menu 2024
Our Menus
-----------Lunch Menu----------
Lunch Menu
Small Plates – 3 for £15.00
Plaice Goujons/Brie Wedges (V)/Buffalo Cauliflower Wings/Chicken
Liver Pate/Fresh bread with olive oil and balsamic (Ve)/Mixed olives (Ve)
BBQ Pork Ribs/Calamari, lemon mayonnaise/Garlic Bread (£1.50 –
supplement for cheese)
LUNCH MENU
(MONDAY TO SATURDAY)
12:00 PM – 5:00 PM
ANY MAIN COURSE FOR £15.95
ADDITIONAL £6.00 FOR ANY STARTER OR DESSERT
STARTER
(V) Soup of The Day served with fresh Bread and Butter
(V) (VE) Tomato and Pepper Bruschetta, Balsamic Glaze
(V) Buffalo Cauliflower wings
MAIN COURSE
5oz Rump Steak Baguette, Choice of Chunky Chips or Skinny Fries,
Fried Onions, Peppercorn Sauce – (£3.50 steak supplement)
Scampi and Chips, with Tartare Sauce
Cheddar Burger, choice of Chunky Chips or Skinny Fries
Marinated Cajun Chicken Burger, with Cheddar Cheese, choice of
Chunky Chips or Skinny Fries
(V) Veggie Burger with Cheddar Cheese, (Can be made vegan on request)
5oz Rump Steak, Served with Chunky Chips or Skinny Fries, and Sugar Snaps –
(£3.50 steak supplement)
(Green peppercorn, Mushroom Diane or Stilton Cheese Sauce – (£3.95 supplement)
Grilled Cajun Chicken Breast, Choice of Chunky Chips or Skinny Fries, served with a Mixed Leaf Salad.
DESSERT
Warm Chocolate Brownie (scoop of ice cream or pouring cream – £1)
Selection of Sorbet/Ice Cream (2 Scoops)
Profiteroles dusted with Icing Sugar served with a Chocolate and
Caramel dipping sauce
FOOD ALLERGIES AND INTOLERANCES
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens).
FISH, POUTLRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
(V)Vegetarian Option, (VE) Vegan Option, (N) Contains Nuts, (*) Mild (**) Hot
A discretionary service charge of 10% will be added to tables of 6 or more.
Menu prices and items are subject to change without prior notice.
---------Ala Carte Menu---------
Ala Carte Menu
Served all day Monday to Sunday
While you wait
Mixed Olives 4.95
Garlic Bread (add cheese 1.50) 6.00
Warm Ciabatta, Olive Oil & Balsamic 6.00
STARTER
(V) Soup of The Day 8.00
Fresh bread and butter, vegan on request
Garlic and Herb Prawns 8.95
Toasted crostini, parsley, garlic butter
Calamari 9.95
Salt and pepper seasoned squid, herb mayo
(V)Stilton Mushrooms 8.95
Sourdough, stilton cheese and cream sauce
Half BBQ Pork Ribs 9.95
(Full rack and a side + 10.00)
(V)Tomato Bruschetta 7.95
Toasted sourdough, green pesto
(V)Goats Cheese Salad 9.95
Roast peppers, tomato and balsamic
Chicken Liver Pate 8.95
Sourdough, chutney
(V)House Nachos (to share + 3.00) 6.95
Salsa, sour cream, guacamole,
cheddar cheese sauce, jalapenos
cheddar cheese sauce, jalapenos
The 1573 Steak Experience
ALL OF OUR MEAT AND STEAKS ARE SUPPLIED BY OWEN TAYLOR (AWARD WINNING BUTCHER)
All Steaks are cooked on a gas griddle and some charring of the outside of the Steak will always occur.
All Steaks served with Seasoned Roast Mushroom, Grilled Tomato, Garlic Butter
and a choice of Skinny Fries, Chunky Chips or Sautéed Thyme New Potatoes
Add Surf & Turf option with 4 Cajun Prawns £4.95
All Steaks are cooked on a gas griddle and some charring of the outside of the Steak will always occur.
All Steaks served with Seasoned Roast Mushroom, Grilled Tomato, Garlic Butter
and a choice of Skinny Fries, Chunky Chips or Sautéed Thyme New Potatoes
Add Surf & Turf option with 4 Cajun Prawns £4.95
Sirloin Steak 8oz 32.95
(This cut is from the centre section of the short loin, which consistently produces great flavour and texture)
Ribeye Steak 10oz 29.95
(With its high fat content, this cut is juicy, tender, with more marbling and an intense flavour from the eye of fat)
Medallions of Prime Beef Fillet Steak 8oz 37.95
(This is the most tender cut and all fat is trimmed)
1573 Classic Mixed Grill 35.95
5oz Gammon, Lincolnshire Sausage, 2oz Medallion Steak,
5oz Rump Steak, Half Chicken Breast
IN A BUN
Cheddar Beef Burger 17.95
with Cheddar Cheese, Green Salad, choice of Chunky Chips or Skinny Fries
Marinated Cajun Chicken Burger 17.95
with Cheddar Cheese, Green Salad, choice of Chunky Chips or Skinny Fries
Garden Burger 15.95
Plant based Pea Protein Patty, Green Salad, choice of Chunky Chips or Skinny Fries
From the Land & Sea
Pan Roast Chicken Supreme 20.50
Herb mash, roast carrots, roast onion, red wine gravy
Slow Roast Lamb Shank 26.95
Herb mash, sauteed cabbage, roast onion, red wine gravy
Pan Roasted Salmon 25.95
Leeks, sauteed potatoes, lemon garlic butter
Pan Roasted Seabass 25.95
Leeks, sauteed potatoes, lemon garlic butter
Cod and Chips 20.95
Green salad, chunky chips, tartare sauce
Mussels and Fries 25.95
White wine, garlic, parsley, cream, lemon
Herb mash, roast carrots, roast onion, red wine gravy
Slow Roast Lamb Shank 26.95
Herb mash, sauteed cabbage, roast onion, red wine gravy
Pan Roasted Salmon 25.95
Leeks, sauteed potatoes, lemon garlic butter
Pan Roasted Seabass 25.95
Leeks, sauteed potatoes, lemon garlic butter
Cod and Chips 20.95
Green salad, chunky chips, tartare sauce
Mussels and Fries 25.95
White wine, garlic, parsley, cream, lemon
From The Garden
V)Wild Mushrooms Risotto 15.95
Close cup, porcini, wine cap mushrooms, truffle oil
(V)Cauliflower Wings 15.95
Mixed salad, sweet chilli, chunky chips
(V)Cajun Paneer Skewers 16.95
Honey, peppers, onions, mushrooms, chunky chips, green
salad, tomato salsa
(V)Classic Caesar Salad (add Chicken + 5.00) 17.00
Croutons, anchovies, parmesan, lettuce, dressing
Close cup, porcini, wine cap mushrooms, truffle oil
(V)Cauliflower Wings 15.95
Mixed salad, sweet chilli, chunky chips
(V)Cajun Paneer Skewers 16.95
Honey, peppers, onions, mushrooms, chunky chips, green
salad, tomato salsa
(V)Classic Caesar Salad (add Chicken + 5.00) 17.00
Croutons, anchovies, parmesan, lettuce, dressing
SIDES 4.95
Onion Rings
Seasonal Veg
Garlic Mushrooms
Herb Mash
Mixed Olives
Side Salad
SAUCES 3.95
Peppercorn
Mushroom Diane
Stilton Cheese
Red Wine Gravy
Garlic Butter 2.95
Sweet/Hot Chilli 1.95
For large bookings, we offer exclusive hire packages.
Please contact our team for more details on 0116 251 6879
or email us on info@fifteenseventythree.com.
For more offers and menus, please follow our social media and visit our website on www.fifteenseventythree.com
----------Sunday Menu ----------
All Day Sunday Menu
The 1573 Experience
(ALL OF OUR MEAT AND STEAKS ARE SUPPLIED BY OWEN TAYLOR
(AWARD WINNING BUTCHER)
STARTER
(Ve) Soup of the Day 8.00
Fresh Bread and Butter, Vegan on request
Goat’s Cheese Salad 9.95
Roasted Med Veg, Balsamic Glaze
(V) Fresh Bread & Seasoned Olives 8.00
with an Olive Oil Dip
Chicken Liver Pate 8.95
Brioche, Chutney
Tomato & Pepper Bruschetta 7.95
Toasted Bread with Balsamic Glaze
House Nachos (to share + 3.00) 6.95
Salsa, Sour Cream, Guacamole, Cheddar Cheese, Jalapenos
SUNDAY ROASTS
Served with Crispy Roast Potatoes, Yorkshire Puddings,
Sage, Onion and Sausage Meat Stuffing, Cabbage, Honey Roasted Carrots,
Parsnips, Cauliflower, Red Wine Gravy.
Topside Roast Beef 18.95
Roast Chicken Supreme 21.95
Slow Roast Lamb Shank 26.95
(V)Beetroot and Cumin Wellington 15.95
MAINS
All steaks are cooked on a gas griddle, resulting in some exterior charring. Please inform your server if you prefer a different cooking style
All Steaks served with Seasoned Roast Mushroom, Grilled Tomatoes
and a choice of Skinny Fries, Chunky Chips or Sautéed Thyme New Potatoes
Surf and Turf option with 3 Cajun Prawns add £4.95
Sirloin Steak 8oz 32.95
(This cut is from the centre section of the short loin, which consistently produces great flavour and texture)
Ribeye Steak 10oz 29.95
(With its high fat content, this cut is juicy, tender, with more marbling and an intense flavour from the eye of fat)
Medallions of Prime Beef Fillet Steak 10oz 37.95
(This is the most tender cut and all fat is trimmed)
Cheddar Beef Burger 17.95
Cheddar Cheese, Green Salad, choice of Chunky Chips or Skinny Fries
Marinated Cajun Chicken Burger 17.95
Cheddar Cheese, Green Salad, choice of Chunky Chips or Skinny Fries
Garden Burger 15.95
Plant Based Pea Protein Patty, Green Salad, Chunky Chips or Skinny Fries
Cod and Chips 20.95
Green Salad, Chunky Chips, Tartare Sauce
Classic Caesar Salad (add Chicken + 5.00) 17.00
Croutons, Anchovies, Parmesan, Lettuce, Dressing
Wild Mushrooms Risotto 15.95
Close Cup, Porcini, Wine Cap Mushrooms, Truffle Oil
SIDES 4.95
Onion Rings
Seasonal Veg
Garlic Mushrooms
Chunky / Skinny Fries / Herb Mash
Mixed Olives
Side Salad
SAUCES 3.95
Peppercorn
Mushroom Diane
Stilton Cheese
Red Wine Gravy
Garlic Butter 2.95
Sweet/Hot Chilli 1.95
Food Allergies and Intolerances:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
FISH, POUTLRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
Menu prices and items are subject to change without prior notice.
A discretionary service charge of 10% will be added to your bill.
-------Desserts & Liqueurs------
Desserts & Liqueurs Menu
Desserts
(V) (A) Warm Chocolate Brownie Cake served
with Amaretto Ice Cream £8.50
(V) Mango and Passionfruit Cheesecake served with Mango Sorbet £8.50
(V) Sticky Toffee Pudding served with Toffee Sauce and Custard £8.50
Selection of Ice Cream and Sorbets £8.50 (3 scoops)
(V) Vanilla, Strawberry and Chocolate Ice Cream
(VE) (GF) Lemon, Mango and Blackcurrant Sorbet
(V) Profiteroles dusted with Icing Sugar served with a Chocolate and Caramel dipping sauce £8.50
Spirits & Liqueurs
(All served in 25ml measures unless stated)
Courvoisier VS £6.25
Courvoisier XO £11.00
Ruby Cockburn’s Port £5.00 (50ml)
Glenfiddich 12yr Single Malt £6.75
Jameson’s £6.25
Jack Daniels £5.75
Amaretto £5.25
Baileys (50ml) £6.50
Cointreau £5.00
Tia Maria £5.50
White Sambuca £5.00
Tequila £5.50
Coffee
(All Coffees are available decaffeinated by request)
Espresso Single £3.00
Espresso Double £3.50
Americano £3.00
Cappuccino £3.50
Caffe Latte £3.50
Caffe Mocha £4.00
Macchiato £3.25
Hot Drinks
Hot Chocolate £3.50
English Breakfast Pot of Tea £3.00
Earl Grey Tea £3.00
Herbal Tea Selection £3.00
Liqueur Coffee
(All served with a 25ml measure)
Calypso Coffee (Tia Maria) £6.75
Irish Coffee (Jameson’s) £6.75
Italian Coffee (Amaretto) £6.75
Jamaican Coffee (Malibu) £6.75
Ladies Coffee (Baileys) £6.75
French Coffee (Cointreau) £6.95
Royal Coffee (Brandy) £6.95
Russian Coffee (Vodka) £6.75
FOOD ALLERGIES AND INTOLERANCES:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
FISH, POULTRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
A discretionary service charge of 10% will be added to table of 4 or more.
Menu prices and items are subject to change without prior notice.
---------Children's Menu---------
Children’s Menu
Children’s Menu
£8.95
5oz Rump Steak with Chunky Chips or Skinny Fries and Salad
Fish Fingers with Chunky Chips or Skinny Fries and Salad
Grilled Chicken Breast with Chunky Chips
or Skinny Fries and Salad
Vegetable Burger with Chunky Chips or Skinny Fries and Salad
Sausages with Chunky Chips or Skinny Fries and Salad
Desserts
2 Scoops of Vanilla Ice Cream
with Caramel Sauce £4.95
Chocolate Brownie with a Scoop
of Vanilla Ice Cream £4.95
Children’s Menu available to Children aged 10 and under
FOOD ALLERGIES AND INTOLERANCES:
Before you order your food and drinks, please speak to our staff
if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
FISH, POULTRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
A discretionary service charge of 10% will be added to table of 6 or more.
Menu prices and items are subject to change without prior notice
-----------Drinks Menu----------
Drinks Menu
House Spirits (25ml) | SGL | DBL |
Vodka 37.5% | £5.75 | £9.50 |
Dark Rum 40% | £5.75 | £9.50 |
Spiced Rum 35% | £5.75 | £9.50 |
Bacardi White Rum 37.5% Whiskey 40% | £5.75 £5.95 | £9.50 £9.80 |
Premium Spirits (25ml) | ABV% | SGL |
Kraken Rum | 40% | £6.75 |
Grey Goose | 40% | £7.50 |
Jameson’s | 40% | £7.00 |
Glenfiddich 12 years | 40% | £7.50 |
Draught Beer | ABV% | Price |
San Miguel Pint | 5% | £6.75 |
San Miguel Half Pint | 5% | £3.75 |
Poretti Pint | 4.8% | £6.95 |
Poretti Half Pint | 4.8% | £3.95 |
Poretti Carafe | 4.8% | £12.50 |
Bottle Beers | ABV% | Price |
Peroni (330ml) | 5.1% | £5.00 |
Estrella (330ml) | 5% | £4.75 |
Budweiser (330ml) | 5% | £4.75 |
Green King IPA (500ml) | 3.6% | £7.50 |
Old Speckled Hen (500ml) | 5% | £7.50 |
Peroni Libera (Non-alcoholic) | £4.75 | |
Fruit Cider (500ml) | 4% | £7.50 |
Bulmer’s Original (500ml) | 4.5% | £7.50 |
Liqueurs, Brandy & Cognac (25ml) | ABV% | Price |
Amaretto | 28% | £6.00 |
Archers | 18% | £5.95 |
Baileys (50ml) | 17% | £7.00 |
Cointreau | 40% | £5.75 |
Courvoisier VS | 40% | £7.00 |
Chambord | 16.5% | £6.00 |
Pimm’s (50ml) | 25% | £7.25 |
Malibu | 21% | £6.00 |
Martini Dry (50ml) | 15% | £7.25 |
Southern Comfort | 35% | £6.25 |
Tia Maria | 20% | £6.25 |
Carbonated Soft Drinks | Price | |
Coca Cola | £4.25 | |
Diet Coke | £3.95 | |
Coke Zero | £3.95 | |
Red Bull (50ml) | £3.95 | |
Appletiser (275ml) | £3.95 | |
Fanta | £3.95 | |
Sprite J20 Orange and Passionfruit (275ml) | £3.95 £3.75 | |
Juices | Price |
Orange/Apple/Cranberry/Pineapple | £3.75 |
Cordial | Price |
Lime/Blackcurrant/Elderflower/Orange | £1.75 |
Mixers | Price |
Tonic water (200ml) | £3.25 |
Slim Line Tonic Water (200ml) | £3.25 |
Ginger Ale (200ml) | £3.25 |
Elderflower Tonic (200ml) | £3.25 |
Ginger Beer (200ml) | £3.25 |
Water | Price |
Still and Sparkling (330ml) | £3.75 |
Still and Sparkling (750ml) | £6.00 |
1573 Cocktails £11.00
(Happy Hours – 2 for £14)
(Mon – Fri 12 – 7/Sat 12 – 5/ Sun 12 – 7)
(Available for groups up to 6 people
(Must be the same cocktail for the offer to be valid)
Only Available for Tables Up to 6 People
Teacher’s Pet
Gin, Apple Juice, Elderflower.
Jamaican Spice
Malibu, Passion Fruit & Pineapple.
Sex on the “Grill”
Vodka, Archers, Orange & Cranberry.
Amaretto Sour
Amaretto, Pineapple, Lime & Angostura . Bitters.
‘A’ Star Martini
Vodka, Vanilla & Passion Fruit.
’The Summer Bully’ Mocktail – £6.50
Orange, Apple, Lemonade & Grenadine.
Gin Menu
Hendrick’s 41.4% | £8.95
Fresh notes of cucumber with juniper, oak, a touch of citrus and vanilla. Recommended Mixer – Elderflower Tonic, Cucumber Garnish
Bombay Sapphire 40.0% | £8.95
World famous Gin contains 10 hand selected botanicals from exotic locations around the world. Touch of juniper, citrus and – hints of spice Recommended Mixer – Indian Tonic, Lime Garnish
Monkey 47 premium 47.0% | £9.95
A Premium Gin made from 47 botanicals. A robust and powerful gin with plenty of spice, fruit and herb flavors. It’s very well structured, and difficult to unpick but a citrus fresh start segues into pine and wood notes for a drying finish. Recommended Mixer – Indian Tonic, Lime Garnish
Warner Edwards Rhubarb 40.0% | £8.95
Tangy rhubarb is the star of the show, supported by a spicy blend of juniper, black pepper and cardamom. Recommended Mixer – Indian Tonic or Fever Tree Ginger Ale, Orange Garnish
Gordon’s Pink 37.5% | £8.95
Light sweetness of fresh red fruits, with a bite of juniper and coriander underneath. Lingering zesty notes of fresh raspberry go on and on. Recommended Mixer – Indian Tonic, Strawberry Garnish
Boe Violet 41.5% | £8.95
An award-winning Gin! Hugely floral, with classic citrus-forwards notes cutting through cleanly. Recommended Mixer – Mediterranean Tonic, Blueberry Garnish
ALLERGIES AND INTOLERANCES:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
Menu prices and items are subject to change without prior notice.
PRE-PAYMENT MAY BE REQUESTED FROM OUTDOOR TABLES.
------------Wine Menu-----------
Wine Menu
White Wines
Wines | 175ml | 250ml | bottle |
OCARINA SAUVIGNON BLANC | £6.95 | £9.95 | £26.95 |
MARQUÉS DE ALFAMEN CHARDONNAY | £6.95 | £9.95 | £26.95 |
PONTE PINOT GRIGIO | £7.50 | £10.95 | £28.95 |
INVINITI SAUVIGNON BLANC | £10.50 | £14.50 | £39.95 |
Rosé Wines
| Wines | 175ml | 250ml | bottle |
PONTE PINOT GRIGIO ROSÉ | £6.95 | £9.95 | £26.95 |
CANYON ROAD WHITE ZINFANDEL | £6.95 | £9.95 | £26.95 |
Red Wines
Wines | 175ml | 250ml | bottle |
C OCARINA MERLOT | £7.50 | £10.50 | £27.95 |
Argentina | £7.95 | £10.95 | £29.95 |
MEDIEVO RIOJA RESERVA | £8.50 | £11.95 | £32.95 |
VITTI PRIMITIVO | £10.95 | £15.50 | £42.95 |
Malbec and Rioja are the perfect match with our steaks, go for Rioja if you like a fuller body and Malbec for a more medium body. Something rather special would be Vitti Primitivo which is a wonderful partner with red meat dishes.
Sparkling & Prosecco
Wines | 175ml | bottle |
ZIMOR PROSECCO | £8.95 | £29.95 |
1573 CHAMPAGNE |
| £59.00 |
White Wines
DRY, CRISP AND FRUITY WHITE
Food Pairing: These are delicately flavoured, dry wines driven by a racy acidity.
Ideally these wines are paired with fish dishes, light salads, and tomato based dishes.
LA VIVIENDA VERDEJO MACABEO
175ml – £5.80 | 250ml – £7.95 | bottle – £22.95
Vino de la Tierra, Spain
SAN GIORGIO PINOT GRIGIO
175ml – £6.40 | 250ml – £8.85 | bottle – £25.95
Veneto, Italy vegetarian
ZESTY, HERBACEOUS & AROMATIC WHITE
Food Pairing: These are unoaked, zesty, intense and more eclectic wines. Paired with more complex meals; aromatic and sweeter styles are wonderful with spicier dishes.
SILVER MYN SAUVIGNON BLANC
175ml – £6.20 | 250ml – £8.55 | bottle – £24.95
Stellenbosch, South Africa vegetarian
BABICH MARLBOROUGH SAUVIGNON BLANC
175ml – £7.70 | 250ml – £10.80 | bottle – £32.95
Marlborough, New Zealand
MED TO FULL BODIED, RIPE WHITE
Food Pairing: Fuller, richer wine often with oak are great when paired with spicier,
richer dishes and marry well with butter and creamier sauces.
MIOPASSO APASSIMENTO GRILLO
175ml – £7.00 | 250ml – £9.75 | bottle – £28.95
Sicily, Italy vegan
Rosé Wines
Food Pairing: Rosés can range from being very dry to very sweet and this is the key
to partnering. Counter spicy heat with sweeter wines; drier styles are great all rounders.
LA VIVIENDA TEMPRANILLO ROSE 175ml – £5.80 | 250ml – £7.95 | bottle – £22.95
Vino de la Tierra, Spain
ROSE SAN GIORGIO PINOT GRIGIO
175ml – £5.80 | 250ml – £7.95 | bottle – £22.95
Veneto, Italy vegetarian
PINK ORCHID WHITE ZINFANDEL
175ml – £6.00 | 250ml – £8.25 | bottle – £23.95
California
Sparkling
Food Pairing: Bubbles, a classically wonderful mouth cleansing aperitif and
The choice for the discerning diner when pairing with fish dishes. They are also
a great counterbalance for aromatic and spicy meals.
ONE 4 ONE PROSECCO DOC single serve Bottle – £8.45
Italy vegan
LA FORNARINA PROSECCO DOC EXTRA DRY Bottle – £26.95
Treviso, Italy
LA FORNARINA PROSECCO ROSE Bottle – £28.95
Treviso, Italy
JULES FERAUD CHAMPAGNE Bottle – £49.95
France vegan
Signature Cocktails all £9.95
Grey Goose le Fiz:
Grey Goose Vodka, lime, Elderflower
Sparkling Amaretto:
Prosecco and amaretto
Kir Peche:
Prosecco and peach snapps
Cham ‘bord’ pagne:
Prosecco and raspberry liquor
The 1573:
Prosecco, cognac, angostura bitters, lemon, sugar syrup
Red Wines
SOFT, FRUITY OR FINER RED
Food Pairing: Softly structured with silky rounded, soft red fruit and good freshness.
Pair with tomato-based sauces, vegetable based dishes, chicken dishes, game and pork
LA VIVIENDA TEMPRANILLO
175ml – £5.80 | 250ml – £7.95 | bottle – £22.95
Vino de la Tierra, Spain
MIOPASSO NERO D’AVOLA
175ml – £6.20 | 250ml – £8.55 | bottle – £24.95
Sicily, Italy vegetarian
SPICY, MORE INTENSE MEDIUM BODIED RED
Food Pairing: With a naturally peppery edge and warming red & black fruit flavours these wines pair with a wide selection of rare to medium cooked beef and lamb dishes. Great to turn up the heat on spicier dishes.
SILVER MYN MERLOT, CAB S, CAB FRANC
175ml – £6.20 | 250ml – £8.55 | bottle – £24.95
Stellenbosch, South Africa vegetarian
RAMON BILBAO CRIANZA
175ml – £7.00 | 250ml – £9.75 | bottle – £28.95
Rioja, Spain vegan
RICH, CONCENTRATED OR OAKED FULL BODIED RED
Food Pairing: These wines have weight, complexity and may offer a powerful elegance.
Pair with full-flavoured dishes, stews, and well cooked beef dishes.
PASSO DEL CARDINALE PRIMITIVO
175ml – £7.00 | 250ml – £9.75 | bottle – £28.95
Puglia, Italy vegetarian
SEPTIMA OBRA MALBEC
175ml – £7.20 | 250ml – £10.05 | bottle – £29.95
Mendoza, Argentina vegetarian
Steak and Wine: The Power of Pairing
Wine is one of the most nuanced and complex products that we consume. But it is only when we pair with it with food does it really come to life!
COOKED RARE TO MED-RARE:
The steaks here are still bloody on the inside to varying shades of reds to pink. The inner edges should be light brown, to just charred. Juicy yet fatty with some coolness to warm in the centre.
MIOPASSO APASSIMENTO GRILLO 75CL
MIOPASSO NERO D’AVOLA 75CL
RAMON BILBAO CRIANZA 75CL
COOKED MEDIUM TO WELL DONE:
These steaks will have little red in it. There may be the slightest of a pink tinge at the very middle of your steak or be brown throughout. There will be charring on either side with a consistent cooked texture throughout, while still locking in the juices and flavour. Well done steaks are a little tougher to chew than steaks cooked to other levels.
MIOPASSO APASSIMENTO GRILLO 75CL
PASSO DEL CARDINALE PRIMITIVO 75CL
SEPTIMA OBRA MALBEC 75CL
--------Date Night Menu-------
Date Night Set Menu
(Three courses from £35.95)
(Fridays from 15:00)
STARTER
Barbecued Half Rack of Baby Pork Spare Ribs
(VE) Red Pepper and Tomato Bruschetta Balsamic glaze
(V) Trio of Grilled Halloumi and Tomato Salsa served on crunchy Pesto Bread
(VE)Buffalo Cauliflower Wings
Chicken Liver Parfait, Brioche, Chutney
MAIN COURSES
Steaks served with seasoned Mushrooms, grilled Tomatoes
and a choice of Chunky Chips or Roasted Thyme New Potatoes
Sirloin Steak 8oz (extra £7.00)
(This cut is from the centre section of the short loin, which consistently produces great flavour and texture)
Ribeye Steak 10oz (extra £5.00)
(With its high fat content, this cut is juicy, tender, with more marbling and an intense flavour from the eye of fat)
1573 Classic Mixed Grill (extra £10.00)
5oz Gammon, Lincolnshire Sausage, 2oz medallion steak, 5oz Rump Steak and a half Chicken Breast served with, Roast Onion, Chunky chips
Pan Roasted Salmon
Leeks, Sauteed Potatoes, Lemon Garlic Butter
Pan Roast Chicken Supreme
Herb Mash, Roast Carrots, Roast Onion, Red Wine Gravy
(V) Grilled Honey and Cajun Paneer skewers
Peppers, Red Onion and Mushroom
served with a choice of Fragrant Rice or Chunky Chips and Homemade Salsa
(VE) Mixed Wild Mushroom Risotto
Close cup, porcini, wine cap mushrooms with truffle oil
DESSERT
(V) (A) Warm Chocolate Brownie
Amaretto Ice Cream
(V) Mango and Passionfruit Cheesecake
Mango Sorbet
(V) Sticky Toffee Pudding
Toffee Sauce and Custard
(V) Profiteroles
Chocolate and Caramel dipping sauce
(V) Ice Cream and Sorbets
(3 scoops)
(V) Vanilla, Strawberry and Chocolate Ice Cream
(VE) (GF) Lemon, Mango and Blackcurrant sorbet
Three sides for £10
Chunky Chips/Skinny Fries
Seasoned Onion Rings
Sautéed Thyme and Pesto New Potatoes
Garlic Mushrooms
Seasonal Roasted Vegetables
Mixed Leaf Side Salad
Seasoned Olives
SAUCES
(A)1573 Red Wine Gravy £3.95 (A) Mushroom Diane £3.95
(A) Creamy Green Peppercorn £3.95 Stilton Cheese Creamy Sauce £3.95
Garlic Butter £2.95 /Sweet Chilli Sauce £1.95 / Hot Chilli Sauce**£1.95
FOOD ALLERGIES AND INTOLERANCES:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
FISH, POULTRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
A discretionary service charge of 10% will be added to your table.
Menu items are subject to change
-----------Party Menu----------
Party Menu
1573 Party Menu
Three Course Set Menu £37.95
Two Course Set Menu £32.95
STARTER
(V) Soup of the day, served with fresh Bread
(V) Mixed Mushrooms sautéed in a light Stilton Cheese Cream sauce
and served on a toasted Bread
Half BBQ Pork Ribs
Deep fried seasoned and Flour dusted Calamari, Lemon And Herb Mayonnaise
Chicken Liver Parfait, Brioche, Pickled Grapes
House Nachos, Salsa, Sour Cream, Guacamole, Cheddar Cheese, Jalapenos
(V) Garlic Bread and Parsley Slices
MAIN COURSES
Pan Roast Chicken Supreme, Herb Mash, Roast Carrots, Roast Onion, Red Wine Gravy
Pan Roasted Salmon, Leeks, Sauteed Potatoes, Lemon Garlic Butter
Pan Roasted Salmon, Leeks, Sauteed Potatoes, Lemon Garlic Butter
8oz Sirloin Steak served with Mushroom, Grilled Tomato, Salad Garnish and Chunky Chips (Supp £5.00)
Medallions of Prime Beef Fillet Steak 8oz served with seasoned Mushrooms, Grilled Tomato,
Salad Garnish, Chunky Chips (Supp £10.00)
All Steaks are cooked on a gas griddle and some charring of the outside of the Steak will always occur.
Please let your server know if you would like your steak cooked differently,
sauces are available as side orders
Seasoned Grilled Cajun Spiced Chicken Breast served with Chips and Salad Garnish
Scampi and Chips, Tartare Sauce
Classic Chicken Caesar Salad, Croutons, Anchovies, Parmesan, Lettuce, Dressing
(V) Grilled Honey and Cajun Paneer, Peppers, Red Onion and Mushroom Skewers
served with Chunky Chips and Homemade Salsa
Wild Mushrooms Risotto, Close Cup, Porcini, Wine Cap Mushrooms, Truffle Oil
Optional Side Orders from £4.95
Chunky Chips / Skinny Fries / Seasoned Onion Rings /
Side Salad / Garlic Mushrooms / Herb Mash / Seasonal Vegetables / Mixed Olives
DESSERT
(V, A) Warm Chocolate Brownie served with Amaretto Ice Cream
(V) Mango Cheesecake with Mango Sorbet
(V) Profiteroles dusted with Icing Sugar served with a Chocolate and Caramel dipping sauce
Sticky Toffee Pudding with warm custard
Food Allergies and Intolerances:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
FISH, POUTLRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL.
A discretionary service charge of 10% will be added to tables of 4 or more.
-----Christmas Party Menu -----
Festive Party Menu 2024
2 Course £34.95 ~ 3 Course £39.95
(Available from 21st November – 24th December)
STARTER
(V) (VE) Roasted Pumpkin Soup with fresh bread
(V) Baked Camembert, Onion Chutney
Lime, Coriander and Chilli Prawns
(V)Stilton Mushrooms on Sourdough
Barbecued Half Rack of Baby Pork Ribs
Chicken Liver Pate
MAINS COURSE
(A) Christmas Turkey
Sage and Onion Stuffing, Pigs in Blankets, Seasonal Veg, Roast Potatoes, Cranberry Sauce
(A) Slow Roasted Lamb Shank + £5.00
Herb Mash, Braised Cabbage, Red Wine Gravy
Classic Cod and Chips
(A) Mussels
Cooked in wine and Cream, served with Fries
(VE) Mixed Wild Mushroom Risotto
Close Cup, Porcini, Wine Cap Mushrooms with Truffle Oil
Steaks served with Seasoned Mushrooms, Grilled Tomato, Garlic Butter
and a choice of Chunky Chips or Roasted Thyme New Potatoes
ON THE GRILL
8oz Sirloin +£5.50 supplement
From the centre section of the short loin, which consistently produces great flavour and texture.
10oz Medallions of Prime Beef Fillet Steak +£10 supplement
This is the most tender cut, and all fat is trimmed.
Classic 1573 Cheese Burger
Cajun Chicken Burger
DESSERT
(V, A) Warm Chocolate Brownie
(Gluten free option available)
(N, V) Traditional Christmas Pudding
Served with Custard (Gluten free option available)
Profiteroles
Dusted with Icing Sugar served with Chocolate Sauce
SIDES 4.95
Chunky Chips
Onion Rings
Seasoned Olives
Herb Mash
Pigs in Blankets
Rosemary Roasted Potatoes
Side Salad
SAUCES 3.95
Creamy Peppercorn
Mushroom Diane
Stilton Cheese
Red Wine Gravy
Garlic Butter
Food Allergies and Intolerances:
Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients.
Our food is cooked using oil made from genetically modified (GM) soya.
(We cannot guarantee that any food or beverage item sold is free from traces of allergens)
(V) Vegetarian Option, (VE) Vegan Option, (N) Contains Nuts, (*) Mild (**) Hot
FISH, POUTLRY AND SHELLFISH DISHES MAY CONTAIN BONES AND/OR SHELL
Menu prices and items are subject to change without prior notice.
A discretionary service charge of 10% will be added to your table.
Menu will be served on pre order only and with £10 pp deposit.
T&C’S APPLY
Christmas Party Menu 2024
